Strawberry Cheesecake Chia Pudding

Print Recipe

Prep Time: 5 mins | Total Time: 4 hours | Makes: 2 servings

INGREDIENTS

• 1 cup strawberries, fresh, chopped

• 1/2 cup cottage cheese, low-fat

• 1/4 tsp vanilla extract

• 4 Tbs Greek yogurt, plain, low-fat

• 3 tsp maple syrup

• 1 cup unsweetened almond milk

• 3 Tbsp chia seeds

DIRECTIONS

Prep

1. Chop strawberries.

Make

1. Reserve a few chopped strawberries for topping. Add the remaining ingredients to a blender and process until smooth. Place in covered containers or mason jars and refrigerate for at least 4 hours or overnight. Top with the reserved strawberries before serving.

   
   

Tips from Ellen: Think of this recipe as a template, and vary it with any fruit you enjoy - fresh or frozen. Try blueberries, raspberries, cherries, peaches, mango...What is your favorite?

Recipe Source: Living Plate RX

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